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while minimizing the unpleasant phenolic properties of the small seeds
Spontaneous wild fermentation in the bottle
creating an unforgettable symphony of flavors
Because remember what the doorman said: “If you don't know what you want
perceived when enjoying it
goose island small batch no 4 two year applewood wheatwine 2024 barleywine 47 3 cl 1 pint coming-soon while minimizing the unpleasant phenolicAfter aging this Wheatwine for 2 years in Wild Turkey bourbon barrels, the brewers finished it on toasted applewood to bring out complex yet balanced notes of caramel sweetness with a lingering chocolate aroma that transitions into a nutty, raisin rich Wheatwine with a warming, medium body on the palate. Product details: Alcohol percentage: 15% Volume: 47. 3 CL (1 pint) Untappd Score: 4. 31