Chemesthesis (2025) Porter Alor Island

Alor Island

accented by aromas of hazelnut and vanilla

This edition has been aged for 16 months in freshly emptied Wild Turkey Bourbon Whiskey barrels and then conditioned on bourbon vanilla from Madagascar

De lambik is afkomstig van 3 Fonteinen (40%) en Brouwerij Lindemans (60%)

Made with a blend of honey

Chemesthesis (2025) Porter Alor IslandA rich blend of four distinct bourbon barrel aged Imperial Stouts. Conditioned on nncho, cascabel, mulato, and pasilla de oaxaca chiles, cacao nibs, hickory nuts, cinnamon, and vanilla beans. Brewed to honor the centeries old Mexican culinary tradition of mole, Chemesthesis features a spicy, sweet, roasty, and complex profile. Were back to chasing the famed Mole character! This batch was a blend of a number of our beloved brands that layered together