One & Dunn Brasserie L'Apais?e coming together with a balanced

coming together with a balanced note of berry jam

The coffee in this is complex and bright exhibiting notes of nectarine

The finished product was then conditioned on toasted vanilla beans and coffee

bottling date: 10/02/2021

The largest part of the fourteen brews used comes from smaller barrels and are 3 Fonteinen-brewed

One & Dunn Brasserie L'Apais?e coming together with a balancedDouble rye barrel aged imperial stout Laptops perched in the brewhouse, video meetings filled with laughs this virtual collab with BLVD Brewing packs a bold introduction. One & Dunn was brewed with a traditional triple mash technique before successive aging in hand selected premium rye whiskey barrels. Pouring with a thick body, this imperial stout boasts big, rye oak barrel character balanced with notes of roasted malt and dark chocolate. Make room